Evidence-Based Child Nutrition In India

Q1. Could you start by giving us a brief overview of your professional background, with a particular focus on your industry expertise?

With over 16 years of experience, I’ve built my career as a nutrition scientist and public health expert bridging the worlds of science and business. I’ve worked both within and alongside the food industry, helping companies translate nutrition science into practical, real-world decisions—whether that’s innovating new products, reformulating existing ones, fortifying foods, advancing life sciences research, or developing initiatives that deliver social impact. My focus is always on making nutrition meaningful and actionable for businesses and the communities they serve.

I have worked closely with R&D, quality, regulatory, brand, and sustainability teams in multinational food companies to design nutrition initiatives that are grounded in science, practical to implement, and aligned with commercial goals. This has included developing fortified and diversified ingredient portfolios, supporting global nutrition and sustainability reporting, and building public–private partnerships that turn policy priorities into action.

Throughout my career, I have focused on bridging the gap between science and business. I translate complex nutrition evidence into practical strategies that build product credibility, enable partnerships, and deliver measurable health outcomes at scale. I believe nutrition should be…